Apparently springtime is the time in which young chickens' fancies turn to thoughts of ... freaking out their novice owners.
Last week, as a counterpoint to the giant pink egg, I got a tiny little white one. But when I broke the white one open, it was full of a gigantic yolk and almost no white. It tasted fine, though.
Here, have some pictures.
The yolk at the top is from the smaller egg.