Apparently springtime is the time in which young chickens' fancies turn to thoughts of ... freaking out their novice owners.

Last week, as a counterpoint to the giant pink egg, I got a tiny little white one. But when I broke the white one open, it was full of a gigantic yolk and almost no white. It tasted fine, though.

Here, have some pictures.

The yolk at the top is from the smaller egg.